I'm a firm believer in doing what you feel is right, no matter the reason why. You do not own anyone an explanation for doing something or not. This can be applied to silly, frivolous whims or to something on a deeper level.
These waffles are a prime example of that.
The morning I made this beautiful creation of a breakfast, I honestly was not planning to go through with it at all.
Some strange desire came over me to make waffles and a bunch of sweet potatoes in the crisper were calling my name.
Did I have a reason or explanation behind the fact that I, out of nowhere, wanted to randomly roll out of bed and make waffles?
I just wanted some DARN WAFFLES
I mean, sometimes you just gotta treat yo' self.
Luckily, this post recently popped up on my dash and I made the connection.
When I came across the recipe, just looking at the ingredients made me think of fall.
I mean sweet potatoes and pumpkin pie spice? Lets get real here.
*side waffle making tip* to get more of that "incomplete" waffle look (above), just use less batter!
So if you're looking for a super fall breakfast, I hope I pointed you in the right direction. On the side note, I am so thankful to be using 2nd person pronouns because my life has been absent of them lately thanks to Chemistry and English (yay essays and lab reports!).
Anyways... I'll be back soon with yet another fall recipe, but plot twist, it's actually not a desert or breakfast! Wow, even I was not expecting that.
Have an awesome rest of the week.
RECIPE CREDIT TO THE ALWAYS WONDERFUL JOY from Joy the Baker
Original link: http://joythebaker.com/2014/09/recipes/vanilla-bean-sweet-potato-waffles/